Hummus made with edamame, mint, avocado & spinach.
Tempura popcorn served with a truffle tofu sauce
Served with a crispy garlic and onion crumble, chili & lime
Sweet potato fries served with a yuzu koshu sauce.
Lamb Kofta, Tzatziki, Sumac & Marinated Onions
Rice Noodles, Slow Cooked Chicken, Carrots and Herbs
Egg Noodles, AA Wagyu, Spring onions, Heirloom Carrots, Soy Marinated Egg
Rice Noodles, Soy Marinated Tofu
Grilled Rice & Sesame Beef Sauce
Mini Bao, Shakshuka Sauce, Veal Bacon
Grilled Sumac Avocado Salad
Grilled Aubergine, Freekeh, Pomegranate
Mint & Yogurt
Creamy risotto made with barley, mushrooms & edamame.